Recipe of Super Quick Homemade Egg toast sandwich

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Egg toast sandwich

Before you jump to Egg toast sandwich recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Saving Money Inside the Kitchen.

Remember when the only people who cared about the natural environment were tree huggers along with hippies? Those days are over, and it seems we all recognize our role in stopping and possibly reversing the damage being done to our planet. The experts are agreed that we cannot transform things for the better without everyone's active participation. These kinds of adjustments need to start happening, and each individual family needs to become more environmentally friendly. Here are a few tips that can help you save energy, mainly by making your kitchen more green.

A lot of electricity is wasted when fridges and freezers, both heavy users of electricity anyway, are not operating efficiently. You can certainly save up to 60% on energy whenever you get a new one, when compared with those from longer than ten years ago. The right temperature settings for your fridge and freezer, whereby you'll be saving electrical power and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.

As you can see, there are plenty of little things that you can do to save energy, and save money, in the kitchen alone. Efficient living is actually something we can all accomplish, without difficulty. Mostly, all it requires is a little bit of common sense.

We hope you got insight from reading it, now let's go back to egg toast sandwich recipe. You can cook egg toast sandwich using 4 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Egg toast sandwich:

Prepare of Dhania,.
Provide of bread,.
Prepare of banana and egg.
Provide of Cooking oil.

Steps to make Egg toast sandwich:

Blend your banana on a separate cup or plate. Prepare your egg and mix it with dhania,by this time you have already kept your pan on jiko. Pour you egg mix and leave it for 2-3minutes. Take four slice of bread and place/lay your blended banana between the two slice,take your egg and place it on top go your banana layer.the cup it with the other two slice of bread..
Your egg toast sandwich is ready to be served(we could have used all raw but at the moment that can do).

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