Step-by-Step Guide to Make Homemade Egg curry

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Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Conserve Money In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and the shared burden we have for turning things around. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. These adjustments need to start taking place, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen area more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Possibly the realization that an oven utilizes 75% more energy will encourage you to use the microwave more. Countertop appliances will boil water as well as steam vegetables more quickly than your stove, and use a lot less electricity. You might believe that you save energy by washing your dishes by hand, but that is not true. A dishwasher is particularly efficient when it's full before a cycle is started. Save even more money by air drying and also cool drying your dishes instead of heat drying them.

From the above it should be clear that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. It is quite uncomplicated to live green, after all. Largely, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to egg curry recipe. To make egg curry you need 12 ingredients and 5 steps. Here is how you do that.

The ingredients needed to make Egg curry:

1. Get of Ginger and garlic paste.
2. Use of Eggs.
3. You need of Onions.
4. Provide of Tomatoes.
5. Take of Tumeric powder.
6. Provide of Coriander powder.
7. Prepare of Knor.
8. Use of Masala.
9. Prepare of Salt.
10. Take of Oil.
11. Take of Carrots.
12. Use of Capsicum.

Instructions to make Egg curry:

1. Boil eggs, unshell and set aside..
2. Chop onions, capsicum and tomatoes. Grate carrots..
3. In a pan fry onions, garlic and ginger paste, let cook for 2min add tomatoes let simmer. Add carrots and capsicum then Stir to combine..
4. Add salt and the remaining spices, stir and add boiled eggs. Let it simmer for a few minutes..
5. Serve with rice or anything of your liking..

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