Step-by-Step Guide to Make Award-winning Tumeric Chips

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Tumeric Chips

Before you jump to Tumeric Chips recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Dollars.

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A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The suitable temperature settings for your fridge and freezer, whereby you'll be saving energy and optimising the preservation of food, is 37F and 0F. Checking that the condenser is clean, which means that the motor needs to work less frequently, will also save electricity.

As you can see, there are lots of little elements that you can do to save energy, and also save money, in the kitchen alone. Eco-friendly living just isn't that hard. It's about being sensible, most of the time.

We hope you got benefit from reading it, now let's go back to tumeric chips recipe. You can cook tumeric chips using 5 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Tumeric Chips:

Provide 5 of potatoes.
Use 1 tsp of tumeric.
Prepare of Deep frying oil.
You need of Salt.
Use of Chilli sauce.

Steps to make Tumeric Chips:

Chop potatoes, then slice them to chips like shape. Then wash and let the water drip.
Mix the chips with tumeric and rub in till well incorporated. Heat cooking oil, then deep fry the chips.
When ready as per your preference, remove from heat and dry them in a surviette paper..
Serve with chilli sauce and salt.

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