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Easiest Way to Prepare Speedy Scrambled egg recipe

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Scrambled egg recipe

Before you jump to Scrambled egg recipe recipe, you may want to read this short interesting healthy tips about Methods To Live Green Plus Spend less Money In The Kitchen.

Remember when the only people who cared about the natural environment were tree huggers and hippies? That has completely changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going more green.

A lot of electricity is definitely consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. Checking that the condenser is actually clean, which means that the motor needs to run less regularly, will also save electricity.

The kitchen on its own provides you with many small means by which energy and money can be saved. Green living is not really that hard. It's related to being functional, more often than not.

We hope you got benefit from reading it, now let's go back to scrambled egg recipe recipe. You can have scrambled egg recipe using 5 ingredients and 1 steps. Here is how you do it.

The ingredients needed to cook Scrambled egg recipe:

  1. Use of eggs.
  2. Get of large onions.
  3. Prepare of medium tomatoes.
  4. Prepare of Dania.
  5. You need of Spices(paprika, garam, black pepper).

Instructions to make Scrambled egg recipe:

  1. 1.beat your eggs till fluffy-in there add spices I used paprika, garam and black pepper na chumvi usisahau. 2.pan fry one side, geuza the other side and set aside. 3.chop onions, nyanya, dania. 4.Also chop the egg into cubes(si it was one kibig chapo sasa kata kata na kisu) 5.Fry onions till translucent, add tomatoes ikiiva, weka mayai mix for a minute then add dania and serve. Enjoy.

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