Recipe of Award-winning Juicy homemade burgers-with caramelized onions
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Before you jump to Juicy homemade burgers-with caramelized onions recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.
It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all apparently have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. According to the industry experts, to clean up the environment we are all going to have to make some changes. These changes need to start taking place, and each individual family needs to become more environmentally friendly. Continue reading for some ways to go green and save energy, mainly in the kitchen.
Refrigerators and freezers use a lot of electricity, especially if they are not running as efficiently as they should. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. Checking that the condenser is clean, which means that the motor needs to work less regularly, will also save electricity.
As you can see, there are plenty of little elements that you can do to save energy, and also save money, in the kitchen alone. Efficient living is actually something we can all do, without difficulty. It's related to being functional, more often than not.
We hope you got insight from reading it, now let's go back to juicy homemade burgers-with caramelized onions recipe. You can have juicy homemade burgers-with caramelized onions using 11 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to cook Juicy homemade burgers-with caramelized onions:
- Provide 5 of large roughly chopped onions.
- Use 500 grams of minced beef or pork.
- Provide 1/2 cup of breadcrumbs.
- Provide 1 of large egg.
- Use of Finely minced garlic and ginger paste.
- Use of Finely chopped onion.
- Prepare of Spices: salt, spanish paprika, black pepper, cumin.
- Use of Burger buns.
- You need of Lettuce.
- You need of Cheese(optional).
- Prepare of Sliced tomatoes.
Instructions to make Juicy homemade burgers-with caramelized onions:
- Prepare all your ingredients.
- Start with the caramelized onions. Place them on a thick greased pan on very low heat. Keep stirring occasionally for about 30 minutes..
- Combine the ground meat,ginger,garlic,onions,spices,breadcrumbs,salt and the egg and knead until well combined and sticky..
- Scoop into about 6 sections, roll into a ball then flatten into a patty. Sprinkle some more salt before frying.
- For the onions; keep stirring occasionally until translucent. At this point add a pinch of salt and a teaspoon of sugar to help with the caramelization. Ensure you stir so that they don’t turn crispy..
- Fry the burger patties on a well greased pan for about 3 minutes on each side then add on the cheese towards the end..
- Assemble the burger once the cheese is well melted. Toast the buns on the pan that prepared the meat patties..
- Add a generous amount of the caramelized onions on the beef patty, the sliced tomatoes,lettuce and any sauce..
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