Recipe of Super Quick Homemade Potato wedges served with minced meat, fried French beans and kachumbari

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Before you jump to Potato wedges served with minced meat, fried French beans and kachumbari recipe, you may want to read this short interesting healthy tips about Ways To Live Green And also Spend less Money In The Kitchen.

Until fairly recently any person who indicated concern about the destruction of the environment raised skeptical eyebrows. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared burden we have for turning things around. Unless everyone begins to start living more environmentally friendly we won't be able to correct the problems of the environment. These kinds of modifications need to start happening, and each individual family needs to become more environmentally friendly. The kitchen is a good place to begin saving energy by going a lot more green.

Start out with exchanging the bulbs. This will go outside of the kitchen, nonetheless that is okay. You need to change your incandescent lights with energy-saver, compact fluorescent light bulbs. They cost somewhat more at first, but they last ten times longer, and use less electricity. Changing the light bulbs would likely keep a lot of bulbs out of the landfills, and that's good. Coupled with different light bulbs, you need to learn to leave the lights off when they are not needed. The family spends major time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. And it's not confined to the kitchen, it goes on in other parts of the house as well. Make a routine of having the lights on only when they are required, and you'll be astonished at the amount of electricity you save.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Natural living is definitely something we can all perform, without difficulty. Mostly, all it takes is a little common sense.

We hope you got benefit from reading it, now let's go back to potato wedges served with minced meat, fried french beans and kachumbari recipe. To make potato wedges served with minced meat, fried french beans and kachumbari you only need 1 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to cook Potato wedges served with minced meat, fried French beans and kachumbari:

1. You need of minced meat, french beans, potatoes, tomatoes, onions,carrots,black pepper,mixed herbs,salt,olive oil.

Steps to make Potato wedges served with minced meat, fried French beans and kachumbari:

1. Peel the potatoes and wash and then slice them into wedges. Put the potatoes in a sufuria,add water and let them simmer for ten minutes and then remove them from the hot water and run over cold water. In a clean dish marinate the potatoes by adding mixed herbs, black pepper, olive oil and adding a pinch of salt. Put the potatoes in a baking tin and place in the oven for 30 minutes in 200degrees.
2. Place a sufuria in the heat and add the diced onions and cook until brown. Add the minced meat and let them cook over low heat while constantly checking. Add few pinches of salt and a pinch of black pepper and let the meat cook for 20 minutes..
3. Heat a sufuria and add some oil and then add the French beans and cook for 5 minutes.
4. Dice tomatoes, onions and grate carrots and add all three together and mix well and add a pinch of salt and mix well.

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