How to Prepare Perfect Veg burger

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Before you jump to Veg burger recipe, you may want to read this short interesting healthy tips about Techniques To Live Green Plus Spend less Money In The Kitchen.

It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That's a thing of the past now, with all people being aware of the problems besetting the planet and also the shared obligation we have for turning things around. The experts are agreed that we are unable to change things for the better without everyone's active participation. Each and every family should start generating changes that are environmentally friendly and they must do this soon. Keep reading for some methods to go green and save energy, largely in the kitchen.

A lot of electricity is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. You can easily save up to 60% on energy once you get a new one, when compared with those from longer than ten years ago. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

The kitchen on its own gives you many small ways by which energy and money can be saved. Environmentally friendly living just isn't that tough. It's related to being functional, usually.

We hope you got benefit from reading it, now let's go back to veg burger recipe. You can have veg burger using 18 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Veg burger:

1. Use 2 of burger buns.
2. Provide 2 of boiled and mashed potatoes.
3. Get 2 cups of cooked veggies( beans, green peas, corns, carrots,cauliflr.
4. Get 1 tsp of ginger chilli paste.
5. You need 2 tsp of chopped coriander leaves.
6. Provide to taste of salt.
7. You need 1/2 tsp of garam masala.
8. Get 1/2 tsp of lemon juice.
9. Get 2 tbsp of cornflour.
10. Get 1 cup of bread crumbs.
11. Get 1 of cucumber sliced.
12. Provide 1 of tomato sliced.
13. Prepare 1 of sliced onion rings.
14. Use 3 tbsp of mayonnaise.
15. You need 3 tsp of tomato sauce.
16. Use 2 of lettuce leaves.
17. Take 1 tsp of crushed black pepper.
18. Take 2 of cheese slices.

Instructions to make Veg burger:

1. For tikki/patty Take boiled mashed potatoes in a bowl, add boiled veggies, chopped coriander leaves, ginger chilli paste, garam masala, lemon juice,a tsp cornflour, give it a good mix, grease your palm & make round patties.
2. For the cornflour slurry take 3tbsp cornflour in a bowl, add a pinch of salt add water and make a pouring consistency paste..keep it aside, keep ready bread crumbs in a plate... now take prepared tikkis dip in the cornflour slurry, roll it in bread crumbs shallow fry them until crispy and golden brown.
3. Now cut burger buns in to half apply butter warm it on frying pan & take it out.
4. Place patties on frying pan, place cheese slice on it cover it with a bowl until cheese melts, apply some tomato sauce on the buns place lettuce, some cucumber slices, tomato slices, sprinkle little salt & black pepper, now place patty on top of it& place onion rings, apply some mayonnaise on another bun & place it on the patty.. and it's done, you can serve it with some potato fries....

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