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Steps to Prepare Quick Chips

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Chips

Before you jump to Chips recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Can save you Cash.

It was certainly not that long ago that hippies and tree huggers were the only ones to show concern concerning the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet as well as the shared obligation we have for turning things around. Unless everyone begins to start living a lot more green we won't be able to fix the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Continue reading for some ways to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, especially if they are not working as effectively as they should. In case you can get a new one, they use about 60% less than the old models that happen to be more than ten years old. The appropriate temperature for food is 37F within the fridge and 0F in the freezer, and sticking to these will use less electricity. You can minimize how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

From the above it should be obvious that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is actually something we can all do, without difficulty. A lot of it truly is merely using common sense.

We hope you got benefit from reading it, now let's go back to chips recipe. You can cook chips using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to cook Chips:

  1. You need 400 gms of Potatoes.
  2. Provide of Salt.
  3. Use 500 ml of Cooking oil.

Instructions to make Chips:

  1. Peel your potatoes to chips.
  2. Mix water and salt then put your chips for 10mins.
  3. Heat your pan and add oil. Let it be hot..
  4. Put your chopped chips very slowly..
  5. Turn it very slowly in the hot oil for 5mins then leave it to be cranchy..
  6. Serve it when it's hot..

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