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Steps to Prepare Any-night-of-the-week Egg curry

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Egg curry

Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about Methods To Live Green And Conserve Money In The Kitchen.

Until fairly recently any individual who indicated concern about the wreckage of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to resolve the problems of the environment. These types of changes need to start happening, and each individual family needs to become more environmentally friendly. Here are a number of tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electrical power is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you might be in the market for a new one, the good news is that compared with types from 10 or more years ago, they use about 60% less electrical power. The proper temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is definitely clean, which means that the motor needs to work less often, will also save electricity.

From the above it really should be apparent that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. It is quite easy to live green, after all. A lot of it really is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to egg curry recipe. You can cook egg curry using 14 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Egg curry:

  1. Get of boiled eggs.
  2. Take of onion, diced.
  3. Get of tomatoes, grated.
  4. Provide of garlic, minced.
  5. Take of minced ginger.
  6. You need of tomato paste.
  7. You need of black pepper.
  8. You need of turmeric.
  9. Provide of cumin.
  10. Get of oregano.
  11. You need of curry powder.
  12. You need of bay leaves.
  13. Take of Salt to taste.
  14. Provide of Cooking oil.

Instructions to make Egg curry:

  1. In a non stick pan, add 2 tablespoon of cooking oil and add the boiled eggs. Sauté them until nicely golden brown. Remove them from the pan, cut into halfs and set aside..
  2. In the same pan, add 2 tablespoon cooking oil, add the onions, ginger and garlic. Cook on low heat until softened and fragrant..
  3. Add the tomatoes, tomato paste,and the bay leaves..
  4. Add the spices, 1/2 cup water and let it simmer until everything has combines and thickened..
  5. Once thickened, add the hard boiled eggs. Allow it to simmer on low heat for a few minutes for all the flavors to combine. Very gently, scoop spoonfuls of the curry and douse over the eggs. ENJOY 🌹.

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