How to Prepare Ultimate Beef burger patties
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Before you jump to Beef burger patties recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Lowering costs Within the Kitchen.
Until fairly recently any individual who portrayed concern about the degradation of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having problems, and we all have a part to play in fixing it. According to the specialists, to clean up the surroundings we are all going to have to make some improvements. These adjustments need to start happening, and each individual family needs to become more environmentally friendly. Continue reading for some approaches to go green and save energy, mainly in the kitchen.
A lot of energy is wasted when fridges and freezers, both heavy users of electricity anyway, are not running efficiently. If you happen to be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. Maintaining the temperature of the fridge at 37F, in conjunction with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
As you can see, there are many little elements that you can do to save energy, and also save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. It's concerning being functional, more often than not.
We hope you got insight from reading it, now let's go back to beef burger patties recipe. To cook beef burger patties you need 5 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to prepare Beef burger patties:
- Prepare 750 g of minced beef.
- You need 1 of diced onion.
- Use 1 of egg.
- Prepare 3 cloves of minced garlic.
- Take 1/4 tsp of black pepper.
Instructions to make Beef burger patties:
- Gather all your ingredients. Prepare a cookie sheet by covering it with baking paper..
- In a bowl put in all your ingredients and mix..
- Divide the mixture into 6 balls..
- Flatten to about 3 cm thick and create a small well in the middle with your finger..
- Place on the baking sheet, cover with cling film and put in the fridge or a cool place for 30 min..
- Preheat oven at 200°c..
- Remove beef patties from the fridge, sprinkle some salt and place in oven for 20 minutes..
- Remove from oven and let rest for 5 minutes..
- If making cheese burgers, place cheese on top of the cooked burger and return in the oven for 2-3 minutes..
- Arrange your burger and enjoy.
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