Steps to Make Perfect Egg curry

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Before you jump to Egg curry recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Could save you Money.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it looks like we all comprehend our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we cannot adjust things for the better without everyone's active contribution. These changes need to start happening, and each individual family needs to become more environmentally friendly. Read on for some approaches to go green and save energy, mainly in the kitchen.

Refrigerators and freezers use a lot of electricity, particularly if they are not working as efficiently as they should. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. Maintaining the temperature of the fridge at 37F, coupled with 0F for the freezer, will save on electricity, while keeping food at the correct temperature. An additional way to save electricity is to keep the condenser clean, because the motor won't have to operate as often.

As you can see, there are lots of little elements that you can do to save energy, and save money, in the kitchen alone. Green living is something we can all do, without difficulty. It's concerning being practical, more often than not.

We hope you got insight from reading it, now let's go back to egg curry recipe. To cook egg curry you need 5 ingredients and 5 steps. Here is how you do that.

The ingredients needed to prepare Egg curry:

1. You need of eggs.
2. Prepare of onion.
3. You need of tomatoes.
4. Use of Garlic,ginger,tumeric (organic one).
5. Prepare of spices of your choice I used garam masala,curry powder,royco,paprika.

Steps to make Egg curry:

1. Boil the eggs,.
2. In a separate pan heat oil then add onions stir for 3 min then add the garlic,tumeric,ginger mixture stir till golden brown.
3. Add the grated tomatoes and spices salt then let cook add a half cup of water and let it boil till it becomes thick.
4. Add the unshelled eggs and let it boil for 2 min.
5. Serve with rice or spaghetti.

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