Step-by-Step Guide to Prepare Homemade Home made burger
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Before you jump to Home made burger recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Saving Money Within the Kitchen.
Until fairly recently anyone who indicated concern about the destruction of the environment raised skeptical eyebrows. That has completely changed now, since we all appear to have an awareness that the planet is having difficulties, and we all have a part to play in fixing it. Unless everyone begins to start living a lot more environmentally friendly we won't be able to resolve the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they should do this soon. Here are a number of tips that can help you save energy, primarily by making your cooking area more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not working as efficiently as they should. If you're in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less electricity. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is clean, which means that the motor needs to operate less often, will also save electricity.
As you can see, there are plenty of little elements that you can do to save energy, and save money, in the kitchen alone. It is pretty uncomplicated to live green, all things considered. It's related to being functional, most of the time.
We hope you got benefit from reading it, now let's go back to home made burger recipe. To cook home made burger you need 5 ingredients and 6 steps. Here is how you achieve it.
The ingredients needed to make Home made burger:
- You need 1 of Burger bun.
- Get 2 slices of tomato.
- You need 1 of Burger meat slice.
- You need of Mozzarella cheese.
- You need slices of Avocado.
Instructions to make Home made burger:
- Wash and slice your vegetables..
- Cook your Burger meat over medium heat until brown. Cooking slowly ensures it is well cooked..
- Cut your bun into two and cut your mozzarella cheese into strips..
- Start stacking your burger up. Make sure to sandwich the meat in between cheese and vegetables start with tomato then cheese..
- Microwave for about 1 minute to melt your cheese..
- Stack up the rest of the vegetables then add mayonnaise and your favorite sauces..
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