Recipe of Homemade Egg curry with tumeric rice

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Before you jump to Egg curry with tumeric rice recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less In The Kitchen.

It was not really that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the surroundings. That has completely changed now, since we all apparently have an awareness that the planet is having problems, and we all have a part to play in fixing it. The experts are agreed that we are not able to change things for the better without everyone's active participation. Each and every family ought to start creating changes that are environmentally friendly and they should do this soon. Read on for some approaches to go green and save energy, mainly in the kitchen.

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The kitchen alone provides you with many small ways by which energy and money can be saved. Efficient living is definitely something we can all perform, without difficulty. A lot of it is simply utilizing common sense.

We hope you got benefit from reading it, now let's go back to egg curry with tumeric rice recipe. You can cook egg curry with tumeric rice using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Egg curry with tumeric rice:

1. Provide of Rice.
2. Take of Water.
3. Get of Oil.
4. Use of Salt.
5. Take of Tumeric.
6. Use of Eggs.
7. Get of Cabbage.
8. Take of Curry powder.
9. You need of Carrots.

Instructions to make Egg curry with tumeric rice:

1. Boil water put in oil,salt and tumeric.
2. Great carrots,dice onions and slice the tomatoes.
3. Boil eggs,peel the shell off.
4. Put oil in a pan add onions till golden brown,add tomatoes and grated carrot,.
5. Add the eggs and water, cover and let it simmer.

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