Recipe of Super Quick Homemade Chips Masala

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Before you jump to Chips Masala recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Saving Money Inside the Kitchen.

Until fairly recently any person who expressed concern about the degradation of the environment raised skeptical eyebrows. That has totally changed now, since we all seem to have an awareness that the planet is having problems, and we all have a part to play in fixing it. Unless everyone begins to start living more green we won't be able to fix the problems of the environment. Each and every family should start making changes that are environmentally friendly and they have to do this soon. The cooking area is a good place to start saving energy by going a lot more green.

Refrigerators and freezers use a lot of electricity, particularly when they are not running as efficiently as they should. If you might be in the market for a new one, the good news is that compared with models from 10 or more years ago, they use about 60% less energy. The proper temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use much less electricity. Checking that the condenser is actually clean, which means that the motor needs to run less often, will also save electricity.

As you can see, there are many little things that you can do to save energy, as well as save money, in the kitchen alone. Green living is not really that hard. A lot of it is merely making use of common sense.

We hope you got benefit from reading it, now let's go back to chips masala recipe. You can cook chips masala using 9 ingredients and 2 steps. Here is how you achieve that.

The ingredients needed to prepare Chips Masala:

1. Get of Leftover fries/ chips.
2. You need 1 of Tomato.
3. You need 2 Tbsp of Tomato Paste.
4. Get 1 of Medium Onion.
5. Take 3 Tbsp of Tomato Ketchup.
6. Use 1 Tbsp of Curry Powder.
7. Use 1 tsp of Garlic Powder.
8. Use 1/2 Tsp of Turmeric Powder.
9. Use 1 Tbsp of Vegetable Oil.

Steps to make Chips Masala:

1. In a wok, heat the oil and add the onions. Cook until the onions are translucent and then add tomato and tomato paste. Cook the tomatoes until they turn mushy. Add all the other ingredients except the fries and cook for 3 minutes..
2. Add the fries and mix well. Cook until they are well heated through. If the paste is too thick, add a little water..

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