Recipe of Homemade My Steamed Chicken & Chorizo Burger Bun
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Before you jump to My Steamed Chicken & Chorizo Burger Bun recipe, you may want to read this short interesting healthy tips about Suggestions For Living Green And Lowering costs In The Kitchen.
Until fairly recently anyone who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and perhaps reversing the damage being done to our planet. Unless everyone begins to start living much more green we won't be able to correct the problems of the environment. Each and every family ought to start making changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, primarily by making your kitchen more green.
Refrigerators and freezers use a lot of electricity, particularly when they are not operating as economically as they should. In case you can get a new one, they use about 60% less than the old ones that are more than ten years old. The correct temperature settings for your fridge and freezer, whereby you'll be saving electricity and optimising the preservation of food, is 37F and also 0F. You can cut down how often the motor has to run by routinely cleaning the condenser, which will save on electricity.
From the above it ought to be clear that just in the kitchen, by itself, there are lots of little opportunities for saving energy and money. Green living is not really that hard. It's about being sensible, usually.
We hope you got benefit from reading it, now let's go back to my steamed chicken & chorizo burger bun recipe. You can have my steamed chicken & chorizo burger bun using 5 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to cook My Steamed Chicken & Chorizo Burger Bun:
- Get 1 of Chicken breasts steamed then sliced across into 2.
- You need of Some Rocket lettuce.
- Prepare 6 Slices of Chorizo.
- Take 2 Slices of cheese.
- Provide 1 tsp of Mayonnaise.
Steps to make My Steamed Chicken & Chorizo Burger Bun:
- When the chicken is cooked slice across to make 2.
- Toast the buns then set out on serving plates.
- Add the Rocket to the bottom one, then add mayonnaise and the cheese slice on the top half of the bun.
- Add the half slice of chicken on eachbun on top of the rocket..
- Fry the Chorizo slices just for 30 secounds each side then add 3 on each top of the chicken.
- Add the top and serve with Chips or a side salad. I made chilli salt n pepper chips to go with ours..
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