Steps to Make Any-night-of-the-week Beef burger

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Before you jump to Beef burger recipe, you may want to read this short interesting healthy tips about Tips For Living Green And Lowering costs Inside the Kitchen.

Until fairly recently any person who portrayed concern about the degradation of the environment raised skeptical eyebrows. Those days are over, and it looks like we all recognize our role in stopping and possibly reversing the damage being done to our planet. According to the specialists, to clean up the environment we are all going to have to make some adjustments. Each and every family should start generating changes that are environmentally friendly and they have to do this soon. The kitchen is a good starting point saving energy by going more green.

A lot of energy is definitely wasted when fridges and freezers, both heavy users of electricity anyway, are not working efficiently. You can save up to 60% on energy whenever you get a new one, in comparison to those from longer than ten years ago. Keeping the temperature of the fridge at 37F, along with 0F for the freezer, will probably save on electricity, while keeping food at the correct temperature. Checking that the condenser is clean, which means that the motor needs to work less often, will also save electricity.

The kitchen alone offers you many small methods by which energy and money can be saved. It is reasonably uncomplicated to live green, after all. A lot of it is merely utilizing common sense.

We hope you got benefit from reading it, now let's go back to beef burger recipe. You can cook beef burger using 13 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to make Beef burger:

1. Take 12 of burger buns.
2. Use 1 kg of minced beef.
3. Use 5 of stems of spring onions.
4. Prepare 2 cloves of garlic.
5. Use of Small piece of ginger.
6. Prepare 4 of tomatoes.
7. Prepare of Lettuce.
8. Prepare of Mayonnaise.
9. Provide of Salt.
10. Get 2 of royco cubes.
11. You need 2 tsp of cumin seeds.
12. Provide 1 of egg.
13. Prepare 5 tbsp of breadcrumbs.

Instructions to make Beef burger:

1. Put the minced meat in a bowl. Pound the garlic, ginger and cumin seeds and add to the meat. Finely dice the onions and add to the meat along with your crushed cubes, egg and bread crumbs. Finally add the salt and mix till well combined. Don't overmix or the patties will be hard.
2. Divide the meat in 12 equal portions, roll and flatten to your desired thickness..
3. Get your buns and slice then in half, I made mine at home.
4. Apply mayonnaise on both sides of the bun, put your patty, lettuce and sliced tomatoes..
5. Enjoy.

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