Simple Way to Make Super Quick Homemade Spicy Chips Masala
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Before you jump to Spicy Chips Masala recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Cash.
It was not that long ago that hippies and tree huggers were the only ones to show concern about the well-being of the ecosystem. That has fully changed now, since we all seem to have an awareness that the planet is having troubles, and we all have a part to play in fixing it. The experts are agreed that we are unable to change things for the better without everyone's active involvement. Each and every family must start making changes that are environmentally friendly and they must do this soon. Here are a few tips that can help you save energy, for the most part by making your kitchen area more green.
Refrigerators and freezers use a lot of electricity, especially if they are not operating as efficiently as they should. When you can get a new one, they use about 60% less than the old versions which might be more than ten years old. The appropriate temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. You can cut down how often the motor has to run by regularly cleaning the condenser, which will save on electricity.
The kitchen alone offers you many small methods by which energy and money can be saved. It is quite straightforward to live green, of course. Mostly, all it takes is a bit of common sense.
We hope you got insight from reading it, now let's go back to spicy chips masala recipe. To cook spicy chips masala you only need 12 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Spicy Chips Masala:
- You need 8 of potatoes.
- You need 2 of tomatoes.
- Prepare of Some frying oil.
- You need 1 clove of garlic.
- Prepare 1 tsp of Black pepper.
- Get 1 tsp of paprika.
- Prepare 1 tsp of tumeric powder.
- Prepare 1 tsp of chilli.
- You need of Some salt.
- Provide 1 bunch of coriander leaves.
- Prepare of Some sweet and chilli tomatoes sauce.
- Prepare of Chilli sauce.
Steps to make Spicy Chips Masala:
- Chop the potatoes and slice them to chips sizes and deep fry the till crunchy.
- In a non stick or any other cooking pot of your choice, heat cooking oil and onions and garlic then fry till golden brown.
- Add blended tomatoes or tomato paste.
- Add other spices of your choice then mix well (mine were tumeric powder, chilli, black pepper, paprika and some salt.
- Add chips and mix gently.
- Add some chilli sauce and tomato sauce and coriander leaves and mix gently.
- Serve with juice. Yummmmmmy!!! And hot😂.
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