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Recipe of Speedy McDonald's Style Fillet O Fish Burger with a Tangy Tartar Sauce

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McDonald's Style Fillet O Fish Burger with a Tangy Tartar Sauce

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We hope you got insight from reading it, now let's go back to mcdonald's style fillet o fish burger with a tangy tartar sauce recipe. To make mcdonald's style fillet o fish burger with a tangy tartar sauce you need 15 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook McDonald's Style Fillet O Fish Burger with a Tangy Tartar Sauce:

  1. Prepare 1 kg of Basa Fillets.
  2. Get 3-4 Cups of Breadcrumbs.
  3. Provide 2 of Egs.
  4. Prepare 1.5 tsp of Pepper Powder.
  5. You need 1/2 tsp of Red Chilli Powder.
  6. Use 2 of large Lemons.
  7. You need 1.5 tsp of Ginger Garlic Paste.
  8. Take of Oil, as required (I used about 1/2 cup).
  9. You need 1 Cup of Mayonnaise.
  10. Use 2.5 tsp of Jalapeno Relish.
  11. You need of Salt to taste.
  12. Take 3 packets of Burger Buns.
  13. Take 1 Pack of Cheese Slices.
  14. You need 1 Cup of Sliced Cabbage, optional.
  15. You need 1/2 Cup of Sliced/ Chopped Onions, optional.

Steps to make McDonald's Style Fillet O Fish Burger with a Tangy Tartar Sauce:

  1. Wash the Fish Fillets carefully. Drain & place in a wide large mixing bowl or plate..
  2. Add the red chilli powder, ginger-garlic paste, juice of 1.5 lemons, 1 tsp pepper powder & salt to taste. Rub well on both sides & set aside for 10-15 mins..
  3. In another bowl, break two eggs, gently mix. Place the breadcrumbs in another large plate..
  4. Now brush the marinated fish pieces with a little oil. Dip these into the egg mix & immediately place on the breadcrumbs. Pat & coat well from both sides..
  5. Brush with a little more oil on both sides of the coated fish. Place in prepped up air fryer & cook from both sides, turning once in between the process. Takes about 14-15 mins per batch..
  6. Remove the fish patties & set aside..
  7. To make the tartar sauce, add the mayonnaise, pepper powder, juice of half a lime, the jalapeno relish & salt to taste. Mix well. Your can mix in chopped coriander & a dash of mustard with it. I didn't..
  8. To assemble the burger, open the burger bun into halves, apply some tartar sauce, place some sliced cabbage, onions & cheese slice (optional) place a fried fish fillet Layer the other side lightly with some tartar sauce too. Cover & it's done. You can lightly grill it on a hot tava for a 1-2 mins until the cheese starts to melt..
  9. Serve with mustard & ketchup on the side. Enjoy!.
  10. Great option for Birthday Parties or Tea Time Snacks 🙂.

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