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Recipe of Favorite Meat Loaf

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Meat Loaf

Before you jump to Meat Loaf recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

It was not really that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the surroundings. That's a thing of the past now, with everybody being aware of the problems besetting the planet and also the shared responsibility we have for turning things around. According to the industry experts, to clean up the environment we are all going to have to make some changes. This should happen soon and living in approaches more friendly to the environment should become a goal for every individual family. Here are a few tips that can help you save energy, mainly by making your kitchen area more green.

A lot of electricity is consumed by freezers as well as refrigerators, and it's even worse if they are working inefficiently. If you're in the market for a new one, the good news is that compared with styles from 10 or more years ago, they use about 60% less electrical power. The correct temperature for food is 37F inside the fridge and 0F in the freezer, and sticking to these will use less electricity. You can easily cut down how often the motor has to run by frequently cleaning the condenser, which will save on electricity.

As you can see, there are many little things that you can do to save energy, and save money, in the kitchen alone. Green living is definitely something we can all accomplish, without difficulty. A lot of it really is simply utilizing common sense.

We hope you got insight from reading it, now let's go back to meat loaf recipe. You can cook meat loaf using 6 ingredients and 7 steps. Here is how you achieve that.

The ingredients needed to make Meat Loaf:

  1. Take 1/2 cup of flavour base (see method).
  2. Use 1/4 kg of beef mince.
  3. Take 1 of egg.
  4. Prepare To taste of salt.
  5. You need of To bind white wheat flour.
  6. Provide of Garlic oil.

Steps to make Meat Loaf:

  1. For flavouring, I prefer to cook a flavour base in advance. You can use any aromatic veggie you like. For me I fry spring onions, dhania, carrots and green capsicum together in garlic oil (sometimes adding chili) then add Simba Mbili curry powder and salt. I also love cumin. Make sure it is cooled..
  2. Mix all the ingredients except the oil and white flour..
  3. If the mixture is too wet, add some white flour to make it more solid..
  4. Smear the oil on a baking tray and put your meatloaf in it..
  5. Put in the oven at low heat for around an hour..
  6. When it's ready, let it cool, slice, and cook in hot oil in a pan to get crunchy sides, which will make it much more delicious..
  7. Serve with gravy or in sandwiches. I used mine in sandwiches..

If you find this Meat Loaf recipe useful please share it to your friends or family, thank you and good luck.

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