Simple Way to Prepare Favorite Ugali mayai and kales

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Before you jump to Ugali mayai and kales recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the ecosystem. Those days are over, and it seems we all realize our role in stopping and possibly reversing the damage being done to our planet. According to the experts, to clean up the natural environment we are all going to have to make some improvements. This must happen soon and living in approaches more friendly to the environment should become a mission for every individual family. Read on for some ways to go green and save energy, largely in the kitchen.

Changing light bulbs is as good an area to begin with as any. This will certainly go beyond the kitchen, nevertheless that is okay. Compact fluorescent lightbulbs are usually energy-savers, and you will need to use them rather than incandescent lights. These bulbs are usually energy-efficient which means electricity consumption is lower, and, even though they cost a bit more to buy, will outlast an incandescent light ten times over. One of the extras is that for every one of these lightbulbs used, it means that approximately ten normal lightbulbs less will probably end up at a landfill site. You also have to obtain the habit of turning off the lights when there is nobody in a area. The family spends a lot of time in the kitchen, and how often does the kitchen light go on in the morning and is left on all day long. This also occurs in the rest of the house, but we're trying to save money in the kitchen. Make a practice of having the lights on only when they are necessary, and you'll be amazed at the amount of electricity you save.

From the above it should be apparent that just in the kitchen, by itself, there are numerous little opportunities for saving energy and money. Green living just isn't that hard. Mostly, all it will take is a little bit of common sense.

We hope you got insight from reading it, now let's go back to ugali mayai and kales recipe. To cook ugali mayai and kales you need 7 ingredients and 4 steps. Here is how you achieve that.

The ingredients needed to prepare Ugali mayai and kales:

1. Use of Eggs.
2. You need of Tomatoes.
3. Use of Onions.
4. Get of Dhania.
5. You need of Garlic.
6. Use of Oil.
7. Take of Salt.

Steps to make Ugali mayai and kales:

1. Chop the onionsand tomatoes into dice.
2. Fry your onions until golden brown then add tomatoes,garlic amd salt and stir until the paste becomes soft..
3. Add the eggs and dhania and leave for about 3-5 min then turn into the other side.
4. Food is served,enjoy it with ugali and kales.

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