Recipe of Homemade Chips and beef #4weekschallenge
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Before you jump to Chips and beef #4weekschallenge recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.
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We hope you got benefit from reading it, now let's go back to chips and beef #4weekschallenge recipe. To make chips and beef #4weekschallenge you need 12 ingredients and 11 steps. Here is how you cook it.
The ingredients needed to cook Chips and beef #4weekschallenge:
- Prepare 4 of large potatoes.
- Provide of Oil.
- You need of Salt.
- Get of For beef fry.
- Get 200 grams of beef.
- Prepare of Onions.
- Prepare 2 spoons of oil.
- Prepare of Salt.
- Get of Tomatoes onion mix.
- Use 2 of tomatoes.
- You need Half of an onion.
- Get of Some few coriander leafs.
Steps to make Chips and beef #4weekschallenge:
- For the beef cut into small chunks.
- Fry the onions till golden brown and add the beef and enough salt to your liking..
- Let the beef simmer for like 5 minutes add a cup of water and let it reduce to a gravy like consistency and set it aside.
- For the chips...peel and wash the potatoes.
- Cut into equal width and let them dry the cook better in oil if dry.
- Heat the oil to medium temperature and deep fry the potatoes till golden brown and keep aside.
- Wash the tomatoes,onions and coriander.
- Cut the onions and soak them in some salty water for them to reduce the bitterness.
- For tomatoes remove the meaty part and use the remaining part so as to reduce the waterliness.
- Remove the onions from the salty water and mix with the tomatoes and some coriander leafs.
- Serve them all together the chips,beef and tomatoe salad and enjoy your meal.
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