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Recipe of Homemade Chips and beef #4weekschallenge

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Chips and beef #4weekschallenge

Before you jump to Chips and beef #4weekschallenge recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Money.

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We hope you got benefit from reading it, now let's go back to chips and beef #4weekschallenge recipe. To make chips and beef #4weekschallenge you need 12 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to cook Chips and beef #4weekschallenge:

  1. Prepare 4 of large potatoes.
  2. Provide of Oil.
  3. You need of Salt.
  4. Get of For beef fry.
  5. Get 200 grams of beef.
  6. Prepare of Onions.
  7. Prepare 2 spoons of oil.
  8. Prepare of Salt.
  9. Get of Tomatoes onion mix.
  10. Use 2 of tomatoes.
  11. You need Half of an onion.
  12. Get of Some few coriander leafs.

Steps to make Chips and beef #4weekschallenge:

  1. For the beef cut into small chunks.
  2. Fry the onions till golden brown and add the beef and enough salt to your liking..
  3. Let the beef simmer for like 5 minutes add a cup of water and let it reduce to a gravy like consistency and set it aside.
  4. For the chips...peel and wash the potatoes.
  5. Cut into equal width and let them dry the cook better in oil if dry.
  6. Heat the oil to medium temperature and deep fry the potatoes till golden brown and keep aside.
  7. Wash the tomatoes,onions and coriander.
  8. Cut the onions and soak them in some salty water for them to reduce the bitterness.
  9. For tomatoes remove the meaty part and use the remaining part so as to reduce the waterliness.
  10. Remove the onions from the salty water and mix with the tomatoes and some coriander leafs.
  11. Serve them all together the chips,beef and tomatoe salad and enjoy your meal.

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